Eddystone Point Pinot Noir 2017
Limited Museum Release!
Previous vintages of Eddystone Point Pinot Noir have been highly successful on the Australian Wine Show circuit, winning numerous accolades, collected more than it’s fair share of gold medals and trophies. This 2017 version is also true to style, and we hope it will continue the successful run of awards!
Fresh, cut strawberry and Morello cherries gives way to subtle and complex spice from whole bunch inclusion and quality French oak, The entry to palate is gently sweet, then, aided by balanced natural acidity, strawberry seed tannin carries the palate to a point. Structure is light, yet with interest, cherries and spice are on feature. It’s delicate shaped, and carefully considered use of whole bunches and French oak revolve around purity of fruit. It is poised and balanced, true to style.
Gold medal - 2018 Royal Hobart Wine Show